Appetizers
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Tomino cheese in a sesame crust and bacon
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Baked norcia caciotta with black truffle
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Smoked Black Angus carpaccio with datterini and grana cheese
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Goat cheese fondue with herbs, quail egg, porcini mushrooms and truffles
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Foie Gras blended with calvados on croutons with spiced apples served with glass of moscato
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Selection of sliced meats and cheeses torta on testo and bruschettas
First courses
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Buckwheat malfatti with sausage, cherry tomatoes and wild fennel
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Tagliatelle with porcini mushrooms
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Ricotta and pistachio ravioli dressed with hazelnuts and black truffle
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Taglierini with imperial shrimps and bottarga of muggine
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Risotto with porcini mushrooms and truffles for two people
Second courses
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Duck breast with plums with creme de cassis
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Quails in white wine
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Cod on potato cream and tomato flour
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Entrecote with herbs
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Lamb cutlets with lemon and thyme
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Carré of lamb with pistachio crust and thyme on leek hay
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Grilled fillet of beef with porcini
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Side dish
Grilled vegetables and potatoes on salad (served only with main course) -
Cheese plateau
Dessert
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Piramide alla Pasta di Mandorle con Crema di Pistacchio e Cioccolato
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Crêpes con Gelato alla Vaniglia e Cioccolato Fondente
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Tiramisù with amaretti
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Trio of chestnut truffles, pumpkin donut € 8.00 pear muffins, with fondant and hazelnuts
Pastas are made by us with flour of antic wheat senatore cappelli tagliatelle with porcini mushrooms contain dried and pulverized porcini mushrooms inside the puff pastry in this restaurant the fish intended to be eaten raw or practically raw it was subjected to preventive reclamation treatment complies with the requirements of the EC regulation CHAPTER 3 LETTER D POINT 3REG CE 1169/2011 and subsequent amendments
Foods consumed in this exercise may contain the following categories of food allergens: cereals containing gluten (spelled wheat and khorasan wheat) rye barley oats o their hybridized strains or derivatives), crustaceans, eggs, fish, peanuts, soybeans, milk,nuts (such as almonds, hazelnuts, pistachios, walnuts, etc.), celery, broad beans mustard, sesame seeds, lupins, shellfish and products derived from the categories abovelisted, sulphites. Information about the presence of substances or products that cause allergies or intolerances are in any case available by contacting the staff on duty.
Opening Times
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Lunch : 12:00 - 15:00
Dinner : 19:00 - 23:00
Wi-Fi : Erbaluna94
Cappellacci ricotta e asparagi
Carpaccio di angus affumincato, pomodorini caramellati, cipolla di tropea e grana
Carrè di agnello su fieno di porro
Cheesecake alle fragole
